When Life Gives You Lemons…Add Coffee!

Summer’s calling—and it’s zesty, bold, and buzzing! Meet your new sunshine sip: Panera Iced Coffee Lemonade. 

This unexpected blend of smooth iced coffee and zesty lemonade is the ultimate pick-me-up for sunny days, offering a perfect balance of citrus brightness and rich coffee depth. 

Whether you're lounging in the backyard or needing a midday boost, this vibrant drink is your new summertime sipper. 

Ingredients

• 1 cup brewed iced coffee or cold brew brew (chilled)
• 1–2 tbsp fresh lemon juice
• 1 tsp simple syrup or honey (adjust to taste)
• Ice 
• Lemon slices (for garnish)
• Rosemary (for garnish - optional)

Steps

Chill the Glass:

Fill a tall glass with ice and a lemon slice or two.

Mix Lemon Base:

In a small cup, stir together lemon juice and simple syrup or honey until well blended.

Pour the Coffee:

To make cold brew coffee, combine coarsely ground coffee with cold water using 1 cup grounds to 4 cups water. Let the mixture steep in the fridge for 12 to 18 hours. Strain through a fine mesh or coffee filter, then serve over ice, diluted if desired.

Add the lemon mixture to the glass, then slowly pour 1 cup of cold brewed or iced coffee over the ice. (We recommend using Panera Decaf, Light Roast, Dark Roast or Colombian)

Stir & Serve:

Give it a gentle stir, garnish with an extra lemon wheel and rosemary, and enjoy the zingy, bold refreshment.

Summer's Here! 

Sip Something Different, Sip Something Unforgettable!